Wet distillers grain and solubles vs. wet corn gluten feed for newly received and growing cattle

Effect of Feeding a By-product Combination Consisting of Wet Distillers Grains and Wet Corn Gluten Feed to Feedlot Cattle

Corn Distillers Wet Grains

The production of corn‐based ethanol in the United States is dramatically increasing, and consequently, so is the quantity of generated coproducts, all of which are currently fed to livestock. Distillers Wet Grain (DWG) is one of these coproduct feeds. Many studies have investigated the nutritional properties of DWG and the response of livestock (primarily beef and dairy) to inclusion of these ...

Nutrient excretion and odorant production in manure from cattle fed corn wet distillers grains with solubles.

Twenty-four cross bred steers (BW 452.5 +/- 15.5 kg) were used to evaluate nutrient excretion and odorous compounds in urine and feces of feedlot steers fed diets containing corn wet distillers grains with solubles (WDGS). Cattle were weighed, blocked by BW, and assigned randomly to 1 of 4 dry-rolled corn-based diets containing 0, 20, 40, or 60% WDGS (DM basis). A 96-h total fecal and urine col...

Comparison of bacterial communities in faeces of beef cattle fed diets containing corn and wet distillers' grain with solubles.

AIM The mammalian intestinal microflora has been shown to impact host physiology. In cattle, intestinal bacteria are also associated with faecal contamination of environmental sources and human illness via foodborne pathogens. Use of wet distillers' grains with solubles (WDGS) in cattle feed creates a gastrointestinal environment where some bacterial species are enriched. Here, we examine if a ...

Grain source and processing in diets containing varying concentrations of wet corn gluten feed for finishing cattle.

Two experiments were conducted to evaluate combinations of wet corn gluten feed (WCGF) and barley, as well as the particle size of dry-rolled barley and corn, in finishing steer diets containing WCGF. In Exp. 1, 144 crossbred steers (initial BW = 298.9 +/- 1.4 kg) were used to evaluate barley (0.566 kg/L and 23.5% NDF for whole barley) and WCGF combinations in finishing diets containing 0, 17, ...